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ABOUT US

The Lady Cutler Melbourne Showboat is Melbourne's largest cruising events venue. This iconic multi-level vessel features two dance floors, a VIP lounge area, a fully serviced bar and kitchen for on board catering and outdoor decking for cruisers to enjoy the views as we cruise along the Yarra River into the bay of Williamstown and St Kilda.

Since 2007, we have hosted 2,000+ cruises in the corporate, entertainment, wedding and private celebration sectors. Our highly professional crew of Marine Specialists, Event Managers and dedicated Chefs will provide you with a personal VIP service to meet your specific needs and standards.

Our family owned business takes great pride in delivering unique event ideas, exceptional service and tailored cruises to suit your needs.

In light of the recent pandemic, our staff have been working tirelessly to 'change with the tide', and we are pleased to announce the launch of our new 'BurgerBeers by the Pier' restaurant. During this time our staff and crew have been tasked with finding Melbourne's freshest food suppliers, sourcing the richest flavours and fine tuning the delectable recipes so we can tailor the BEST BURGERS in MELBOURNE! As of Monday 12th of October, 'Burger Beers by the Pier' will be serving unbeatable burgers daily between the hours of 4-8pm (takeaway and delivery available) with an on board whisky bar *link to whisky bar page soon to be open to the public.


COVID 19 UPDATES

As cruise service providers, safety has always been paramount to our business operations, as such we have made the following changes to ensure that our wider community is cared for with regards to the COVID 19 pandemic:

All cruise operations have been suspended while we await further indications from the state government.

Hand sanitiser will be available on board and will be a condition of entry onto the premises

We ask that anybody who is experiencing symptoms of cold or flu to refrain from coming to the venue, this includes our on board staff.

Staff and patrons will be temperature checked before boarding

All doors & windows will remain open on board during operations

All staff will use face masks on board at all times, we also ask that patrons who are not consuming food/drinks at the time to use face masks.

Table cloths will be changed for each new customer and all surfaces will be sanitised daily.

Staff will not be working across multiple sites

The venue will be staged to ensure social distancing, this includes table service, two metre spacing between tables and multiple entry/exit points.

All patrons and staff will be required to provide contact details if eating at the venue