Valentine's Day Dining Cruise

Thursday, 14 February 2019
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Brunch & Dinner Cruises

The Lady Cutler Melbourne Showboat invites you and your loved one for a romantic 2.5hr harbour cruise to celebrate Valentine's Day in style!

Upon arrival, you will be greeted by our captain with a welcome drink of french champagne, to enjoy as you casually explore our multi-level vessel, where you will be seated with your guest/s. As we cruise Melbourne's unique ports & bays, you will be served a stunning three course meal as live acoustic music adds to the ambiance. When it comes to romance, you simply can't beat stunning harbour views from the water!


HIGHLIGHTS:

  • See some of Melbourne's iconic sites for the first time - its bustling port, incredible views from the water, and the stunning bays of Williamstown & St Kilda
  • Generous seating and table layouts (for 2 or more) all around the boat, large leather lounges for relaxing
  • Decadent three course share platters, served in accordance with any particular dietary requirements.
  • Fully licensed bar and drink service for tables
  • Relaxing Live Acoustic music as you cruise


YOUR TICKET INCLUDES:

  • 2.5 hour harbour cruise from Docklands to Williamstown with beautiful views of the city from the water
  • On arrival you will be greeted with a glass of French Champagne
  • Delicious 3 course sharing platter menu (bellow)
  • Drink packages available - Pre-purchase to get a cheaper deal!


DRINK PACKAGES:

$24 Cocktail Special - 3 delicious freshly made cocktails for the price of 2! (Pre-purchase only)

$15 Soft Drink Package - Unlimited Soft Drinks and Juices ($20 on the day)

$35 Standard Drink Package - Unlimited House Wine, Tap Beer, House Cider, Soft drinks and Juices ($45 on the day)

$55 Premium Drink Package - Unlimited House Spirits, House and Premium Wines, Tap Beer, House Cider, Soft Drinks and Juices ($65 on the day)



MENU:

Entrée – served as a share platter

Salt & pepper calamari

Porcini Mushroom arancini

Main – served as a share platter

Bacon & Brie Chicken Supreme served on creamy mash potato and tomato sofritto

Grilled Salmon fillet served on seasonal steam vegetables w/ Mango, Avocado, Chilli & Lemon Salsa

Dessert – served Canapé style

Selection of petite size desserts including lemon tart, mandarin tart, coconut tart, caramel mix nut tart, chocolate tart & cream filled profiteroles coated in chocolate.


CRUISE DETAILS:

  • Boarding 7pm / 7.30pm Departure - Docklands
  • Vessel Returns 9.30pm / 10pm Disembark - Docklands
  • Dietary needs catered for by prior arrangement, please contact the Sales Staff on info@melbourneshowboat.com.au
  • Some tables may sometime be shared, but this is a rare occurrence
  • Subject to availability - minimum numbers required for cruise to proceed
  • No BYO alcohol or food
  • Cancellations and/or rescheduling is not available for this cruise
Boarding: 19:00pm
Departure: 19:30pm
Returning: 22:30pm

What our guests say...

Thankyou for the wonderful day. We all enjoyed your wonderful service. The food was delicious. All staff were very friendly and helpful. Thank you for your help with the cake for the Birthday Girl. We will recommend this cruise to anyone. If there is a 5 star rating we would give you a 5+++

Gail, Dianne and Cheryl - Sunday Champagne and Seafood/Carvery Brunch November 2016


Sunday Champagne and Seafood/Carvery Brunch November 2016 - Sunday Champagne and Seafood/Carvery Brunch November 2016
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